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Diving on Blackbeard’s Sea Explorer liveaboard
Diving in the Bahamas is pleasant year-round, with water temperatures ranging from 73 to 87 F (23 to 30 C) depending on the time of year. Note that June through November is the wet season, which coincides with the hurricane season. August and September are the most storm-prone months, although dive sites tend to be the least crowded between June and October.
The Exuma Cays have gained internet popularity due to swimming pigs. This may be the only place you can log hogs in your divebook. Shore excursions during the trip are at the discretion of the captain.
Established in 1958, the Exuma Land and Sea Park promises clean, clear water and healthy marine life. In addition to splashing swine, five out of the seven species of sea turtles in the world live here. Stay alert for rays and goliath grouper as you explore this underwater playground.
Eleuthera is known for its pink sand beaches, but the underwater geology is equally dramatic. Caves and swim-throughs make up most of the dive sites here, with wrecks dotting the Devil’s Backbone, the reef with the most wrecks in the Bahamas.
Although Caribbean reef sharks and nurse sharks appear on most dives, Cave Rock is one of the best locations to see hammerheads. Other shark species include bull, lemon, and tiger sharks. Divers can observe sharks feeding during a planned “passive feed.” This shark feeding technique suspends food in the water while divers observe.
Onboard, you’ll find individual dive lockers and a separate camera rinse. Depending on the dive site, prepare for giant strides off the deck or delivery to sites via tenders. A dive guide will be in the water every dive. Rental equipment is available onboard, though it should be requested in advance. Multiple PADI courses are offered as well.
Non-divers are welcome on Blackbeard’s Morning Star as most sites are suited for snorkeling. The last night is spent in port, and guests are welcome to explore Nassau. If you crave luxury after this salty journey, this resort is a treat.
Highlights:
- Dive site variety and quantity
- Sharks and Goliath grouper
- Stunning visibility
Onboard Blackbeard’s Sea Explorer
Measuring 65 feet (20 m), Blackbeard’s Sea Explorer holds up to 22 divers if couples share a double bed. Otherwise, the ship accommodates 18 guests. Life aboard this vessel can be compared to camping at sea, or a hostel with a sail and motor. The vessel receives regular maintenance, including a renovation in 2016.
Similar to ships of yore, guests sleep in bunk beds, but unlike during the olden days of sailing, the lower deck is air conditioned. Privacy curtains for each bunk add to the group sleepover feel. Each bunk has a shelf for storing personal items. Bunks feature either a double or single mattress. Guests are encouraged to pack light to ensure maximum space and comfort in the berths.
All three bathrooms are shared. The one shower has limited freshwater capabilities. This requires most showering to take place with salt water, with a brief freshwater rinse.
The communal kitchen table also serves as a lounge area where you can raise a glass of grog with your comrades as you discuss the underwater adventures you’ve shared. The kitchen is open to the dining area, so you can chat with the cook while your meals are prepared.
True to the rustic style of this trip, there is no internet. If you have exceptional cell phone coverage, you may have some connectivity. However, this is a great opportunity to unplug, disconnect, and soak in the views and company.
Highlights:
- Camaraderie among passengers
- Break from screen time and tech
- Feeling like an old-timey sailor
Dining on Blackbeard’s Sea Explorer
Meals are served at the communal table below deck, or picnic-style on deck if you prefer. If you ever feel hungry, a hammock of fresh fruit is always in reach.
Expect three daily meals, snacks, and unlimited beverages including tea, coffee, water, soda, and rum punch. Crew will sometimes catch lobsters and fish for meals and guests can assist with fishing if desired. And don’t skip dessert—the key lime pie is almost as famous as the ship’s namesake.
Highlights:
- Availability of fresh fruit
- Family meal feeling
- Freshly caught seafood
- Complimentary beer, wine, and rum punch
Things we like:
- Very affordable price tag
- Dive variety and quantity
- Camaraderie with fellow divers
- Complimentary alcohol (beer, wine, and rum punch)
Things we don't like:
- Close quarters with traveling sound
- No clothespins for drying line
- Mostly saltwater showers
- No nitrox
Key Facts
| Year Built | 1979 |
| Max Divers | 22 |
| Price Range | Budget |
| Trip Length | 5-7 Nights |
| Internet | No |
| Nitrox | No |
| Equipment Rental | Yes ($) |
| Camera Station | No |
| Air Conditioning | Yes |
| Min. Logged Dives | No minimum |
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