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Dining onboard the Belize Aggressor III

Dining on board the Belize Aggressor III is a diverse experience, with a mix of buffet-style and plated meals. All meals, snacks, and beverages are provided throughout the trip.
The dinner menu includes a mix of local and American dishes, including a barbecue, salads, vegetables, seafood, beef, or chicken. Special dietary needs can always be catered to when guests offer advance notice.
Highlights:
- Complimentary local beer and wine
- Plentiful buffet-style breakfast and lunches
- Local flavors of Belize emphasized in menus
Things we like:
- Well-equipped photo center
- Hot tub and wet bar
- Warm and consistent water conditions year-round
- Varied menu to suit all preferences
Things we don't like:
- Limited space in staterooms
- Ship is in need of maintenance
- Faint odor coming from bathrooms on some cruises
Key Facts
| Year Built | 1987 |
| Max Divers | 18 |
| Price Range | Mid-range |
| Trip Length | 5-7 Nights |
| Internet | No |
| Nitrox | Yes ($) |
| Equipment Rental | Yes ($) |
| Camera Station | Yes |
| Air Conditioning | Yes |
| Min. Logged Dives | No minimum |


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